Dive into the ultimate comfort meal with these Air Fryer Garlic Butter Steak Bites and Potatoes. This dish brings together the hearty, robust flavors of well-seasoned steak and the earthy, crispy texture of golden potatoes, all enhanced by the luxurious simplicity of garlic butter. It’s a culinary symphony that’s both easy to prepare and delightful to eat, perfect for those evenings when you crave something satisfying yet quick to make.
Air Fryer Garlic Butter Steak Bites and Potatoes
Sizzling Steak Bites with Crispy Garlic Butter Potatoes
Ingredients:
For the Potatoes:
3 large potatoes
Olive oil
Salt, Pepper, Garlic Powder, Paprika, Dried Parsley (to taste)
For the Steak Bites:
2 Steaks (10 ounce strip steaks recommended)
Olive Oil
Salt, Pepper, Garlic Powder
Steak Seasoning (Kinder’s Prime Steak Seasoning preferred)
For the Garlic Butter Sauce:
4 TBSP of butter
1 tsp of minced garlic
1 tsp of dried parsley
Directions:
Prepare the Potatoes:
Wash and cube the potatoes into small pieces.
Toss them in olive oil, salt, pepper, garlic powder, paprika, and dried parsley. Adjust seasonings to taste.
Cook in the air fryer at 400 degrees for about 20 minutes, shaking them occasionally for even cooking.
Prepare the Steak Bites:
While potatoes are cooking, cut the steak into 1-inch cubes.
Coat steak bites in olive oil, salt, pepper, garlic powder, and steak seasoning.
After removing potatoes, cook steak bites in the air fryer at 400 degrees for about 7 minutes for medium doneness.
Make the Garlic Butter Sauce:
Melt butter in a small saucepan.
Stir in minced garlic and dried parsley.
Assemble and Serve:
Pour the garlic butter over the steak bites.
Serve the steak bites over the crispy potatoes.
Prep Time: 15 minutes | Cooking Time: 27 minutes | Total Time: 42 minutes
Enjoy these delectable Air Fryer Garlic Butter Steak Bites and Potatoes, a perfect quick and flavorful meal for any day of the week!