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Homemade Fried Cheese Bites


  • Author: Skilledcooks
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Fried Cheese Bites are a delightful snack that combines the gooey, melty joy of cheese with a crispy, golden exterior. Perfect for parties, snacks, or appetizers, these bites are customizable and sure to please any crowd.


Ingredients

Scale
  • 10 oz mozzarella string cheese (or your choice of cheese)
  • 1 cup Italian breadcrumbs
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1/4 cup milk
  • Cayenne pepper (optional)
  • Vegetable oil for frying

Instructions

  1. Cut the cheese into bite-sized pieces.
  2. Set up a breading station with three bowls: one for flour, one for beaten eggs mixed with milk, and one for breadcrumbs mixed with cayenne pepper (optional).
  3. Coat each cheese piece in flour, dip in the egg mixture, then roll in breadcrumbs.
  4. Heat oil in a frying pan to 350°F and fry the cheese bites until golden brown, about 30 seconds per side.
  5. Drain on paper towels and serve immediately.

Notes

  • Experiment with different types of cheese for variety.
  • Serve with dipping sauces like marinara or ranch for added flavor.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Calories: 300 kcal
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 90mg