Description
Fried Cheese Bites are a delightful snack that combines the gooey, melty joy of cheese with a crispy, golden exterior. Perfect for parties, snacks, or appetizers, these bites are customizable and sure to please any crowd.
Ingredients
Scale
- 10 oz mozzarella string cheese (or your choice of cheese)
- 1 cup Italian breadcrumbs
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 cup milk
- Cayenne pepper (optional)
- Vegetable oil for frying
Instructions
- Cut the cheese into bite-sized pieces.
- Set up a breading station with three bowls: one for flour, one for beaten eggs mixed with milk, and one for breadcrumbs mixed with cayenne pepper (optional).
- Coat each cheese piece in flour, dip in the egg mixture, then roll in breadcrumbs.
- Heat oil in a frying pan to 350°F and fry the cheese bites until golden brown, about 30 seconds per side.
- Drain on paper towels and serve immediately.
Notes
- Experiment with different types of cheese for variety.
- Serve with dipping sauces like marinara or ranch for added flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Calories: 300 kcal
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 6g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 90mg